Private Chef Service

Create a memorable dining experience for you and your loved ones. We prepare brunch, lunch, or dinner in the comfort of your home or holiday property. Also available for yoga & surf retreats, small weddings, corporate lunches…

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Wood-fired Cooking

We now offer an outdoor wood-fired cooking experience. We create a bespoke feasting menu that is cooked over open fire served with a selection of colourful dishes, homemade breads and dips…

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Profile photo of Cressy at Wild Goose Kitchen

Hi, I’m Cressy

Chef and founder of Wild Goose Kitchen

I have over a decade of experience working in the hospitality industry, including eight years on luxury sailing yachts. As well as running my own business I am also Senior Chef de Partie at the Riverford Field Kitchen.

In Spring 2022, I decided it was time to find my land legs once more and move back home to Ashburton, Devon - a beautiful town on the edge of Dartmoor that I fell in love with a few years back during my culinary training at Ashburton Chefs Academy.

Devon has such a rich and inspiring food culture, with so many wonderful local growers and producers to work with, a perfect location to base Wild Goose Kitchen.

I look forward to sharing my creations with you x